Kraus, Barbara.

The dictionary of sodium, fats, and cholesterol / Barbara Kraus. - New York : Perigee Books, 1974. - xiii, 366 p. : ill. ; 23 cm.

Includes bibliographical references.



0399509453


Food--Sodium content--Tables.
Food--Cholesterol content--Tables.
Food--Fat content--Tables.

641.103 / KRD